The menus combine both traditional and modern dishes with a strong emphasis on fresh local food. We offer a variety of starters and main courses as well as homemade puddings.

Our menus are designed to ensure diversity using the seasonal produce and rare breed meats available.

Guests are invited to eat within the relaxed atmosphere of the bar, the more formal dining room or in our intimate snug and garden areas. 

For larger numbers and during weekends it is advisable to book a table.

Food is served seven days a week.

Please view our sample menu to the right. 

Take a look at our "famous" snug bar